Php 3,500 / pax
Burnt Onion & Glazed Pork Mille-fuille
& Mulled Wine
Pumpkin Spice Soup with 3 Cheese Crostini
Yalumba Y Series Viognier
Herb Crusted Rack of Lamb with Potato Gratin, Mint Jelly and Demi Glaze
Casillero Del Diablo Cabarnet Sauvignon
Chocolate Cardamom Panna Cotta with Mixed Berry Sorbet
Barton & Guestier Sauvignon Blanc
